- Pan-Seared Black Cod with Lime and Cilantro
- Fennel and Radish Salad with Shaved Parmigiano and Lemon Garlic Vinaigrette
- Farfalline with Pesto
Friday, June 18, 2010
Dinner Diary: 6/17/10
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Dinner Diary
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2 comments:
We had black cod last night too! Did you get it at McCall's?
Funny! I got it at Whole Foods, but I liked the black cod that I got at McCall's last time better!
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